Plant PRoteinz Indian Style Lentils with Dhal Spices & Juicy Tomatoes

Product Information

There’s this enigma that lentils take forever to cook and you have to remember to soak them for hours on end first.

Economical, filling, nourishing – the world’s greatest source of plant based protein, all wrapped up in a coconut curry sauce. Green split peas will result in an an interesting colour in your pot, but it will still be phenomenally delicious. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product.Jennifer stays up-to-date by regularly attending conferences and continuing her nutrition education. Do be careful when choosing other brands of flavoured beans as some might have syns due to the flavourings and ingredients, it is best to always use your slimming world calculator just in case if something is not syn free or slimming world known.

It’s a streamlined version of Indian Dal, delivering a similar intoxicating curry flavour but a whole lot less complicated. These cook super quick straight from the packet and that’s why we’re using them in this speedy, healthy lentil dahl recipe. Hugely economical, this is essentially a streamlined version of Indian Dahl, delivering a similar intoxicating curry flavour but a whole lot less complicated.Heinz has a great range of tinned meals on offer for an easy and quick meal, to help you compare syns, we've listed them down below. Cook for 1 minute, stirring continuously, to ensure none of the spices catch on the bottom of the pan. Most commonly known for its iconic tomato ketchup, its product range also includes condiments, baked beans, pickles and relish, vinegar, and more. So if you want to learn how to make a meal that will satisfy and delight in every way, read on my friend… More of a soup person? Heinz Creationz Spanish beans in particular have 1 syns for half of its 250g pack, making it a great quick low syn lunch on the go with some rice.

French lentils (Puy lentils / black lentils) - not recommended as they don't soften as well as other lentils so you won't get the same creamy, thick texture. I literally can’t see a down side – I don’t have to spend lots of money, It’s good for me, quick to make and incredibly delicious.Make sure you stir often, particularly near the end, to avoid it catching and burning on the bottom of the pan.